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Learn how to cook the most emblematic dish of Spanish gastronomy, paella, in this cooking class with a professional chef!
You'll meet in the Horta-Guinardó district, at the foot of the Parc Güell hill and the Collserola Nature Park.
A professional chef will welcome you and give you a brief introduction to paella and the main ingredients used in its preparation.
Meanwhile, you can enjoy a typically Catalan amuse-bouche, bread with tomato, ‘pan con tomate’.
In a friendly and fun atmosphere, you'll learn all the secrets of preparing paella, the emblematic dish of Spanish gastronomy.
You'll have the chance to cook your own paella using fresh, quality ingredients: you'll learn how to choose the most suitable rice and the best seafood.
You'll finish in style by savouring your masterpiece, accompanied by a glass of wine.
Enjoy an authentic and memorable culinary experience during your stay in Barcelona!
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